QUALITY HOMEKILL,
TAILORED TO YOU

YOUR ANIMAL, OUR CRAFT. PROCESSED WITH PRECISION, CARE AND A CUT ABOVE THE REST.

HOW IT WORKS

Need to plan your processing? Download our cut lists to customise your order.

Two crossed meat cleavers with black handles and silver blades.
Outline of a sheep
Black and white silhouette of a person in a doorway or window looking outside.

Book your animal in and drop it off at 80F Main Road, Kumeu.

DROP OFF

PROCESSING

Choose your preferred cuts and packaging via our cut lists.

PICK UP

We'll notify you when your order is ready to collect.

CUT LISTS / PRICING
Gold circular award badge for the Northwest Country Business Association 2023 Supreme Award with text in black and white.
Gold medal badge for the 2024 Dunkingham's Great NZ Sausage Competition with a sausage illustration at the top.

ABOUT US

At Kumeu Meat Processors, we pride ourselves on delivering expert homekill services with care, consistency, and top-quality results.

All our products are vacuum packed for freshness – with mince conveniently portioned into easy-to-use 500g tubes. We also produce award-winning sausages, made right here by our experienced butchers.

READ MORE